Bloomsberry and Co FAQs
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Yes, we use Rainforest Alliance cocoa in our milk and dark chocolate.
Bellaberry Chocolate uses Rainforest Alliance Certified Cocoa in our chocolate recipes for Australia and New Zealand. Furthermore, we are supporting the sustainable agriculture that help protect wildlands, waterways, wildlife habitat and the rights and welfare of workers, their families and communities. For more information, visit www.rainforest-alliance.org
Yes, we offer custom made bars that make your ideas come to life. View options here
No, we currently only offer custom bar designs on our classic bars.
Yes, we offer different packages. View display options here
Yes, simply choose your region and become a retailer here. Select your region
We ship our chocolate from each regions local wharehouse.
USA: Salt Lake CIty, Utah
Our chocolate does not contain nuts. But our chocolate is made on the same equipment that contains traces of nuts (peanuts, tree nuts, hazelnuts, almonds and walnuts).
Our chocolate doesn’t contain gluten. But our chocolate is made on the same equipment that contains traces of gluten.
Our chocolate does contain soy.
Yes, our dark chocolate is vegan and contains no dairy products.
Currently we only offer milk chocolate in the USA.
Our milk chocolate in the USA is kosher.
Our chocolate should be stored in packaging in a cool and dry place. Additionally, the optimum storage temperature is between 16°C-18°C.
Our chocolate has a storage shelf life of one year.
Both our classic and card bars are 100g net. But our card bar is bigger than our classic bar.
Classic bar: 155mm (w) x 76.5mm (h) x 12mm (d) Card bar: 190mm (w) x 83mm (h) x 12mm (d)